Delicious Tex-Mex food. The refried beans here are my favorite in town and the horchata is amazing. The portions are absolutely massive, ordering one entrée here is two meals for me. I love getting the burritos with some guacamole.
This place is also great as my girlfriend has Celiacs and cannot eat gluten. Our waitress found someone who could answer our questions and guide us through the menu, as well as the fact that when we found out the chips were bio-contaminated they let us bring in our own gluten-free chips for her to eat. We were able to have a nice dinner out with very little hassle.