Ember Restaurant

Restaurant
Gluten-free options
Dinner
Delivery
Outdoor Seating
Restaurant
More
This restaurant features a rustic, intimate atmosphere with intimate lighting and an open kitchen that creates a welcoming vibe. The attentive staff is passionate about accommodating dietary needs, ensuring a comfortable and inclusive dining experience for gluten-free guests.

Good to know

1

No reservations accepted; expect long waits on weekends.

2

Menu changes monthly, featuring fresh, local ingredients.

3

Parking availability is generally good, but check for street options.

1200 E Grand Ave UNIT 101, Arroyo Grande, CA 93420, USA
2.4km

People are saying

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Ember Restaurant in Arroyo Grande is a culinary gem that truly lives up to its stellar reputation. From the moment you step inside, you're greeted by an inviting atmosphere with intimate lighting and an open kitchen that adds to the dining experience. The menu at Ember changes monthly, showcasing the chef's creativity and commitment to using fresh, locally-sourced ingredients3. During my visit, I was blown away by the quality and presentation of every dish. We started with the wood-oven roasted sea scallops with Harissa, which were perfectly seared and melted in my mouth. The cauliflower flan appetizer was also memorable, especially the mushroom ragu that accompanied it. For the main course, the rib eye steak was the star of the show. Cooked to perfection over an open fire, it was tender, flavorful, and paired beautifully with the avocado chimichurri16. The pasta dishes are equally impressive – I highly recommend trying their seasonal specials, like the asparagus carbonara, which was cooked to al dente perfection. Don't skip dessert at Ember. The toasted marshmallow dessert was a nostalgic treat with a gourmet twist, while the mascarpone cheesecake and strawberry shortcake showcased the same creativity and attention to detail as the savory dishes. What sets Ember apart is not just the exceptional food but also the outstanding service. The staff is knowledgeable, attentive, and genuinely passionate about the menu14. They're happy to make recommendations and accommodate dietary restrictions, including gluten-free options. One thing to note is that Ember doesn't take reservations, and the wait can be long, especially on weekends. However, the food and experience are well worth the wait. Pro tip: arrive early to snag a table without a long wait. Whether you're a local or just visiting the area, Ember is a must-visit restaurant that exemplifies the best of Central Coast cuisine. With its ever-changing menu, commitment to quality, and warm atmosphere, it's no wonder Ember has become one of the most beloved restaurants in San Luis Obispo County.

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