Are you sure you want to go into a gluten-free and dairy-free pastry shop? It doesn't seem like it to me. It's as good as if you were going into a classic pastry shop. Thanks to Emiliano who makes even a plated tree trunk look good. In this new location, the variety of products and the space to taste them has definitely grown. Cleanliness and order are a strong point, not to mention the service: friendly, professional and always with a smile. Accustomed to prices that aren't exactly light, here we finally found prices that are appropriate for an excellent pastry shop. For those allergic to flour, you definitely have to stop by.