I happened upon this gluten free bakery while passing by when I was in Naples yesterday. Since my husband is gluten free, I figured it would be worth going inside. Conrad showed me all of the items and helped me find dairy free/gluten free choices. There were many! I got a confetti cupcake, a lemon/blueberry muffin, and an almond/poppy muffin. He gave me a strawberry bundt cake to try as well as a vegan chocolate iced donut. I gave my husband the desserts, and he loved the lemon/blueberry muffin the best (so far...he hasn't tried them all yet.). We all shared the vegan chocolate donut which was DELICIOUS! I am so grateful for finding this bakery. Thank you, Conrad!