Even Stevens Sandwiches

The food, service & atmosphere of any of their stores was always great! I'm sad to learn about their closing 😞 this was one of the first places me & my best friend had found that served gluten free options for people with celiac's disease before 'gluten free' became a popular thing among the public

I’ve eaten at Even Stevens approximately 7 times over the past 6-7 months in 2022 and gave it a last chance today. I’ve gone this many times because it is my partner’s go-to for a breakfast burrito, and we like to give local small businesses a fighting chance. My opinion is that the food is bland, tastes old, and is overall uninspired. I would say that this is comparable to cafeteria food based on all 7 experiences. All the sauces I’ve tasted are extremely bland and need at least double the seasoning. Especially the beer cheese. It is basically cheese water and tastes like nothing. The tater tots are always dried out but somehow mushy too. I believe they bake the tots instead of frying, which isn’t doing anyone favors. If I am going to have carbs and fat I’d like it to be worth it. The breakfast burritos always have a musty aftertaste and end up a saucy dripping mess. The sandwiches are bland and dry. Their gluten free bread is inedible because it is so mushy and falls apart. I highly recommend they bring in a chef as a consultant and revamp their entire menu and structure. There is definitely some potential here, but there are way better places to get a sandwich and breakfast foods. Service: The employees consistently ignore you standing there waiting to get service, even when you try to get their attention. Several times I've been the only customer waiting at the counter and waited an average of 7-10 minutes just to get someone to stop ignoring me and hand me my pickup order.