I was really looking forward to dining here after hearing such great things, especially because of the mostly gluten-free menu. Ideal for celebrating a coeliac friend’s birthday. Unfortunately, the experience fell short.
The portion sizes were shocking for the price. $28 for a plate of heirloom tomatoes and stracciatella felt steep for what we received.
The cauliflower dish was also underwhelming, it was bland and lacking in flavour.
The sticky date pudding and the cardamom yogurt were great but didn’t redeem the meal.
While I could understand paying premium prices for amazing atmosphere or great flavours, neither were memorable. Disappointing overall, especially given the great reviews and high prices.