Fager's Island

I visited Fager's Island for the first time on April 5th and dined in the fine dining area. Prior to my visit, I received a call to confirm my reservation and seating preference. During this call, I found it a bit impolite when the person mentioned that entrees were $50 or more, as I would not have made the reservation if it were beyond my budget. Upon arriving, we were seated at our table. I ordered a lemon drop martini, a house salad, and the scallops risotto from the gluten-free menu. I found all of my dishes to be delicious. The view was also very nice, and I wish I had arrived earlier to better appreciate the sunset from the top. Overall, I would likely return to this restaurant.

We had a great time at Fager’s Island restaurant! My sister is gluten free which makes dining out sometimes difficult but Fager’s has a separate menu spelling out which items include or exclude many allergens. We sat outside on the deck for dinner - the server was very knowledgeable about the menu, the food was delicious and we had the most incredible view of the sunset! This place is a must when visiting!