Fajitas, Tapas & Bar

We are as a family on a Friday and had a great meal and margaritas. We got the special, which was authentic arepes, sopes, and empanadas. They were a perfect crispy texture and had delicious fillings of chicken and el pastor. Our 7 year old daughter was happy with her ground beef taco. As a perk the specials were gluten free, made from corn flour entirely. I’m GF and don’t have many opportunities to eat empanadas. The staff was friendly and we even met the friendly owner, Miguel. The margaritas were great, not sweet, and a good value. We’ll definitely be back.