Ordered gluten free pizza and it was fantastic, I spoke to chef and the oven is special ordered in from Italy, it uses a stone fire to cook the pizza. It took about 15mins for it to get served. Wish it was a little more cooked on the bottom and it would be perfect. The ranch tasted like it was off the shelf at superstore, made in house would be best. Our server was very kind and responsive, would definitely come back!