Farmhouse Kitchen Thai Cuisine

Thai restaurant
Gluten-free options
GF Options
Lunch
Dinner
Brunch
More
This vibrant spot offers a fun atmosphere with unique interiors and great music, making it an ideal place for those seeking gluten-free dining. The staff are knowledgeable and attentive, ensuring gluten-sensitive options are clearly marked and safely served for a confident, enjoyable experience.

Good to know

1

Gluten-free items are clearly marked on the menu.

2

Reservations are recommended as the kitchen closes at 8:00 PM.

3

Expect higher prices compared to other Thai restaurants.

710 Florida St, San Francisco, CA 94110, USA
2.4km

People are saying

S
Colleagues visiting the Bay Area and I had one of the best dinners at Farmhouse Kitchen Thai restaurant last night! They were on top of things checking for allergies when we ordered. We had one person with gluten allergies and the servers made sure to suggest what can or cannot be offered to them. The visiting guests loved their alcoholic drinks too! Fun glasses, flavors and photo opportunities. The eggplant dish with wagyu beef was so good! The vegan rice rolls were so good, and I would order that as a meal myself although I’m not vegan nor vegetarian. Oxtail stew, was delicious! And mango sticky rice dessert was excellent. I had Thai iced tea, which I thought was a tad sweeter than what I would’ve liked, but still enjoyed it. I will be coming back as often as I can! Highly recommend this restaurant!
R
Tons of gluten free (gluten friendly) options. Menu is marked and it’s all delicious. I’m a fan of anywhere I can get a gluten free Pad see ew and they have this and more! Great for takeout but even better to dine in as it’s super cute and the cocktails are yummy!
S
We have mixed feeling about this place. The flavors were mostly on point and the menu is super creative and vibe is cool, but it is WAY overpriced for what you get. The execution of the volcano cup o noodles dish was frustrating because the fat was not rendered properly and would have been perfect otherwise! If you’re going to combine a low priced ingredient and charge $40+, the rest of that dish needs to be spectacularly executed, and it just wasn’t. My gluten free crab fried rice was kind of bland and missing something. If they just omitted the soy sauce to make it gluten free, I think that’s a mistake with so many great gf soy sauces out there or other ways to season. Overall the vibe is great and a cool place for a birthday (they sing and put a hat on you), but they really shouldn’t charge what they do. Also, open table said they were full but they had plenty of tables available when we arrived, which was odd. Service was excellent until the very end we had some trouble finding someone for our check. Overall this place was just so close to being great, either a bit cheaper or more perfection on food execution and this would be 5 stars!

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