Farow

My wife and I got a Vegan and Gluten Free prix fixe. (E-mailed them ahead of time when making the reservations). It was fantastic. The roasted radish and turnips with tahini course was my favorite.

My husband and I were celebrating our anniversary and wanted a really special dinner. We had never been to Farrow, but had heard good things and wanted to give it a try. We are a chef's nightmare (or challenge) since my husband is vegan, and I am gluten free. We wanted to do the tasting menu with wine pairings and called a few days before to see if this was something they could do. They assured us that, with the notice we were giving them, they could indeed do a dinner for us. And what a dinner it was! Everything was so fresh, flavorful and colorful. My husband was enchanted by the inventiveness of his 6 courses (rack of corn anyone?) and I loved my gluten free courses that included veggies, fish and meats. The servers were wonderful, the wines paired beautifully and we had a great time! We highly recommend.