This spot offers a thoughtfully clean environment with attentive staff who prioritize allergy safety, including glove changes and separate surfaces. Their dedicated gluten-free buns and dairy-free cheese cater well to gluten-free and vegan diets, making it a reliable choice for those with celiac disease.
They offer gluten-free bread and dairy-free cheese options.
2
Expect a 25-minute wait for food during busy times.
People are saying
Diners’ reviews
C
Community member
I have celiac, which is a difficult thing for most places. Fries aren't celiac-friendly, so I couldn't try the Fat Fries that looked fantastic. My burger was prepared appropriately in a way that they seem to understand my allergy needs (changed gloves, separate surfaces, etc). Big burgers, solid flavor - definitely will be back. (I just wish for the dedicated Fries fryer). Pleasantly happy.
C
Community member
This vegan shake. I can not rave enough about this vegan strawberry shake. So good. Overall, food was good and probably a better take on the Impossible burger than most places. There is also dairy-free cheese. The fries are made vegan, in a seperate fryer and canola oil. This is a perfect place for plant-based/vegetarian and vegan options, as well as for the meat lovers you may be with. You can even sun a gluten-free bun on the burgers. I will say that I think everything is overpriced, however that shake was totally worth it. I personally put regular whipped cream on mine since I'm only vegetarian and they were out of the vegan whipped that afternoon. I'll be back for it again.