Fearing's Restaurant

Came here for Mother’s Day brunch over the weekend. I was a bit disappointed in the service originally as I had to call 6 TIMES before I got a hold of someone as my daughter has celiac (gluten allergy) and I wanted to ensure they could accommodate. When I finally got a hold of someone they confirmed they could accommodate her but wouldn’t tell me what her food options would be. LUCKILY she loves filet but that was the only option for her and I imagine many kids would be disappointed by that. Also her filet ended up a bit salty so that was a bummer. For the kids the starter was a berry bowl which they forgot to bring out until we reminded them. My other daughter had chicken fingers for her main entree and for dessert my celiac daughter got a flourless chocolate cake and my other daughter had a few small different desserts. I started with the fried shrimp Cobb salad which was really good but it was totally unnecessary to fry the shrimp, it really should have been grilled or sautéed because frying it made the whole dish super heavy. I got the halibut as my main entree which was good but a bit bland. Dessert was a variety of small desserts. Overall we were underwhelmed and service was also quite slow.

Absolutely adored this restaurant inside the Ritz Carlton! So impressed with the flavor and thoughtful presentation of the food. Our server was super helpful and able to accommodate our dietary needs! Got to meet the amazing pastry chef, Ronisha which was cool! Loved the curry and the gluten free vegan chocolate cake. Definitely will be back! 🥰