FEAST OIB

GF was clearly marked on the menu, and they went above and beyond to ensure it was celiac safe.

We had an excellent dinner here. My husband has celiac disease with a highly sensitive gluten intolerance. He asked about gluten free options and the chef came out and discussed the available options for him. Very impressive and considerate! He chose the catch of the day, which was Mahi Mahi. It was delicious! My daughter had the tasty low country shrimp boil, but the portion size left her wanting for more. I ordered the balsamic glazed pork chop. It was good and I loved the mashed potatoes with sauce. I am removing one star because we were erroneously charged for an appetizer that was canceled. The staff was courteous. The location was clean and conveniently located. We would absolutely return in the future.