We had the absolute best meal at Ferrante. My boyfriend is gluten free and while at Geneva on the Lake for a vacation, he had trouble finding decent gluten free food. Ferrante was recommended not only for the wine, but for their food as well (by non gluten free diners). So we went with hopes that he could have a good meal finally. He ordered the filet and was literally in tears eating because it was so good. Everything from the wine, atmosphere, food (gluten free and not), and staff was excellent. Our waitress Emily took the time to talk with us and confirm with him that he could eat the items we had ordered. We highly recommend this winery/restaurant and want to thank them for making him feel like his allergy mattered and they actually care about their customers.
C
Community member
This place was supposed to be spectacular....all a let down. Sat right next to the kitchen, literally almost had food spilled on us as servers rush out. When we finally got the food none of it was decent minus the bruschetta. That was the only decent thing. A member of the party has sever celiac and confirmed with the waiter the allergy... They did receive gluten free pasta that was not cooked fully. The pasta was rock hard. it definitely was not. We are dealing with an allergic reaction. The waiter never asked how we were doing or checked on us through the meal. The food runner would have been a much better server as they were great when they dropped our food off. One person picked up the tab and wanted their military id applied, the server only did it on the one meal not the whole tab even though they were the one paying. The server then followed us out of the restaurant because he didn't like no tip... And a tip is not required, and he would have received one if the service was up to par.