Ferraro's Kitchen Blue Ridge

We have been here many times. Sebastian is the best server and understands the gluten free allergy. Food is Amazing!!!!

Food extremely overpriced and definitely not worth it. Very small portions and the wine wasn't even a 5 ounce pour for ex cessive price. I ordered Cicero de pepe and I requested gluten-free pasta. It came and was not gluten-free. I watched my husband eat his meal befor it got cold as I waited for them to remake my dinner. This pasta dish is $25 on the menu but they charged $45. When I questioned the price they said no the special one in the cheese wheel costs more. I didn't order a special pasta and frankly I would never pay $45 for cheese pasta. It was definitely confusing and deceptive. I did not see anything about a special on the menu but maybe I overlooked something? Either way we were given no compensation for bringing the wrong meal that I am glad my husband noticed that it was incorrect by the pasta type. Had I eaten it I would have been extremely ill. Our special evening was not special. It was an expensive mistake. First and last time there.

Outstanding food and service. Our waiter, Sebastian catered to every person in our party, which we appreciated since I have a gluten-allergy and I needed specific food recommendations. The drinks were made very well. My favorite was the espresso martini. I definitely recommend this restaurant to anyone in the area looking not just for a bite to eat, but an experience in fine dining.