Fioretta

Chicago boasts an incredible culinary scene, making it easy to find fantastic dining experiences. However, this restaurant truly stands out and warrants repeat visits. The service was impeccable, with a special thanks to Nicci for her exceptional attentiveness. The food was exquisite, and a particular highlight was their gluten-free pasta – arguably the best we've encountered in the city. While not your typical steakhouse fare, this dish alone is reason enough to return.

GREAT food, strong drinks, high class vibe! Highly recommend the truffle bites (dont remember the official name). The bread was absolutely AMAZING. They do have gluten free options available. Came here for my 23rd birthday