Was here for a school fundraising night.
I ordered a gluten free burger with a side salad ( no croutons)
Halfway through my side salad -crunch- crouton..
If this is how they handle a delicate situation like gluten free.. how do they handle other health concerns??
This place is unserious.. but don’t worry, the manager offered me a dIsCounT so that’s probably cool.. that might work for some.. but my issue is that the kitchen staff likely realized the salad was “no croutons” after making it and just picked a few off the top.. totally unacceptable kitchen hygiene
It’s patronizing to offer me a discount.. as if a few dollars allays my concerns about my gut condition. I appreciate kitchens that take care to craft my meal safely as it was ordered.
Avoiding this place for good!