As someone with Celiac, I would NOT recommend this restaurant. They do offer gluten free, however I'm 100% certain they don't prepare allergen foods separate. It wasn't until I had almost finished eating that I watched them throw regular bread down where my gluten free bread was. I was sick for days with my intestines swollen and extreme abdominal discomfort. My gut is still healing from eating there. Save your money and find a restaurant that will cook and prepare your food separate. Also, the amount of food isn't worth the money. Very small portions. An omelet with a side of potatoes and 1 piece of toast will run you over $12. Seriously the smallest omelet you'll ever eat.