Crowded. Need more gluten free items. Many items could be made with only 1 item change and still be good.
Salads and chowder came out after entrees. Chowder was only lukewarm. Flounder was dry and overcooked. Trout was thin, dry, flavorless, and didn't have a crispy skin. Scallops were $7 a peice and were @1 1/2" size!
Server was nice and got answers to questions I asked.