Fish Fish

Went there for the first time and being a coeliac ordered from there gluten free/coeliac menu which is available evsry Wednesday and Thursday. Ordered the chicken burger, a pineapple fritter and pack 2 which had scallops, calamari, fish cocktails and chips. Ordered some other food off the normal menu for the family as well. Must say the food was really nice. Chips were seasoned well. Burger was quite good. Think we will be back.

My mum is Coeliac and we absolutely love coming to here. The food is delicious, they have seperate area for the gluten free products so we are never worried about cross contamination. The gluten free scollops are delicious, they tastes just like normal scollops. Our favourite fish and chips shop in Penrith hands down!

It should not surprise you that a place with fish twice in its name spends a good amount of time making seafood. What’s a bit more odd is someone with a seafood allergy writing a review. Fish Fish’s gluten-free Thursday is the only time my girlfriend can enjoy what used to be a staple of the Australian diet without, y’know, exploding. I’ve discovered the find folks are equally willing to accommodate the needs of my own gastric challenges. They make a capable burger. But their fish and scallops, I am reliably informed, are top-notch. I have only been able to observe the crunch of the batter, perfectly fried, and the looks of potential climax from my girlfriend, but on the basis of those observations alone there seems much to recommend them.