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Five Guys

Fast food restaurant
Accommodating gluten-free
Delivery
Kid Friendly
Lunch
Take Away
More
This spot offers a gluten-friendly experience with staff who take exceptional precautions like cleaning grills and changing gloves to prevent cross-contamination. The friendly, professional service ensures a safe, traditional burger vibe even without the bun.
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Accommodating

Some risk of cross-contamination

Trained staff
Dedicated appliances
Suggested by the GF community
Always inquire directly about health and safety.
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Good to know

1

Fries are cooked in a separate fryer, safe for gluten-free diners.

2

The wait time was minimal, making it easy to get a table.

3

Expect to pay around $40 for two burgers and fries.

1251 R1, N Bridge St Suite R, Chillicothe, OH 45601, USA
2.4km

People are saying

B
Brittany Mellum
We are in from out of town and wanted someplace quick for lunch. WOW! I have celiac disease (severe gluten allergy). The restaurant is not 100% gluten free, but the precautions the staff took was amazing! They made sure to clean a section of the grill again (they had previously done this, but wanted to do it again just to make sure). They brought fresh toppings from the back (changing gloves is great but if the gloves touch previous bread, I can still get sick). They even got a fresh tub of mayo to make sure it was safe. They went way above and beyond and I am so grateful! The cheeseburger was delicious. I ordered it without a bun. The fries were crispy with just the right amount of salt! Everyone was so friendly, I would 100% go back! If you are ever in Chillocothe, I would encourage you to stop in!
M
Maggie Avilla
I love coming here because I have to eat gluten free, no cheating for me, and my cashier(Elaina H today) immediately asks when I order no bun if it is an allergy. The fries are the only thing cooked in the fryer, so I can have fries. I hardly ever get fries, cause most places have a shared fryer. I like not having rashes and wondering if it was cause I took a chance to eat out. They have 2 grills, one for burgers and toppings, and the other for buns. Today I brought an elderly friend, she's 60 and has a hard time walking because of a previous injury. The associates helped me with the doors and getting her in. Thanks guys and gals.

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