I'm vegan but also gluten free, so their french fries are the only menu item I'm interested in. I was assured there is a fry basket dedicated solely to potatoes. They were very kind and accommodating when I explained my gluten sensitivity. Each staff member washed hands and wore new gloves, made sure the potatoes did not touch any other surface or placed in the section where the spicing is located. There were so many fries in my bag! I ate nearly half the bag and took the rest home to place in aluminum foil and my refrigerator. Happily I have so far not had a bad reaction.