Fleming’s Prime Steakhouse & Wine Bar

We wanted to try a 'Social Hour' meal at the bar and my wife needs GF options during this temporary diet change her Dr recommended. She saw the Eggplant sandwich online before we decided to go. I told her that they will definitely have GF options for the sandwiches since just about every nice place does nowadays. We arrive and are seated at 5pm in the bar (which is a beautiful atmosphere) but Flemings has no GF options on the Social Hour menu So we step it up from a happy hour menu to the regular dinner entrees. Which is fine. At this point, we had worked that day and hadn't eaten lunch and just looked forward to spoiling ourselves with a really good meal. I had the strip steak and she had scallops. Her scallops were good, but my steak was not a $68 cut by no stretch. It was warm but not hot, had tough connective tissue through the center and not much flavor. The sharable sides were mashed potatoes and asparagus. Neither of these are worth $18 per side in portions size or wow factor flavor. We had Fleming's salads and they were actually the best part of the meal that night. For a $300 dinner date, I wasn't offered rolls, béarnaise, or even an after dinner mint. Also, one minor complaint I have with many places, no stouts and porters - there was nothing like that available in the bar. Very disappointing experience for what should have been an automatic perfect dinner out.. Biggest takeaway from this review: Restaurants competing at this level need to have a gluten free option for all sandwiches these days and the steak has to be the finest cut at the price you are asking.