Flour - Italian Kitchen

Love Flour! Wish they would introduce gluten free pizza!!!

Great Dining Experience with Minor Flaws Rating: 4.5 out of 5 stars My party of six adults and an infant recently dined at Flour Restaurant, and overall, it was a delightful experience. From the moment we arrived, the service provided by Carrie was exceptional—definitely a 5 out of 5 stars. She was attentive, friendly, and made sure all our needs were met. The drinks arrived quickly and tasted great, setting a wonderful tone for the evening. We started with salads and bread, both of which were good and satisfying. For our main courses, we ordered the salmon, the ribeye, gluten-free pasta, and three orders of the Tagliatelle Bolognese. The ribeye steak was cooked perfectly. However, the salmon and pasta dishes were a bit overcooked, which was a slight disappointment, especially since it is their homemade pasta. Despite this minor issue, we thoroughly enjoyed our time at Flour Restaurant and would recommend it to others. We're looking forward to returning soon to try their lunch menu next.