This lively spot offers a great ambiance blending formal and casual vibes, with friendly, attentive service that ensures a comfortable experience. The atmosphere is warmly enhanced by a wood-fired oven, making it a top choice for those seeking gluten-free dining with care and authenticity.
201 joined today
Accommodating
Some risk of cross-contamination
Dedicated GF place
Trained staff
Dedicated appliances
Pots/Pans
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
Reservations are recommended to ensure gluten-free crust availability.
2
Gluten-free pizza incurs an additional charge of $4.
3
Limited quantities of gluten-free pizza are made daily.
1048 W Randolph St, Chicago, IL 60607, USA
2.4km
People are saying
S
Stefano Andreon
Very good gluten free pizza. 49 dollars for a pizza and a coke (very small, indeed, not even 250 ml) is too much.
A
Andrew Farley
Wouldn’t cook the gluten free pizza in a way that’s safe for celiac. They told me the oven was hot enough to destroy the gluten, seems they don’t understand much about it. Bummer they couldn’t have just put it on some tin foil.
T
Tricia
It was so authentic and delicious. Everything was super fresh. If you are wanting gluten free crust you need to call ahead and preorder it.