Very nice and large place, in classic Baita style, truly fabulous.
Welcoming and kind staff, super informed and organized for any intolerance or allergy.
We ordered a pork shank with a side of french fries and sausages with boiled potatoes (gluten-free dish), both excellent and delicious dishes.
In addition to the sausages there were also other gluten-free dishes, just ask the waiters and they will explain everything and show you what you can have.
We will happily return if we are in the area, I highly recommend it.