Fraunces Tavern

Had lunch there yesterday and was served by a great young Irish lad, very helpful with helping me navigate gluten-free food. I got a delicious grilled chicken salad, plenty of food. Highly recommended for gluten-free meals. My husband got salmon eggs Benedict and said it was the best he'd had for food while being here. Great atmosphere, great pub feel.

Stunning in every way. I’ve only been in the city for a couple weeks and I’ve already gone thrice. Food? Amazing. They have so much to offer, including plenty of gluten free and vegetarian options. My favorite thing so far is easily their fries (both Parmesan truffle and sweet potato) but their entrees are also spectacular. I’ve gotten their roasted salmon on squash purée twice and it’s been incredible, as well as their quinoa omelet when I came here for brunch. Their staff is friendly and willing to help- the restaurant seems to always have plenty of space so they’re always willing to show you to a good seat. That said, the tavern’s atmosphere is consistent throughout and there are hardly any “bad” seats (though the bar is a little louder than the main dining room) and everything feels period typical thanks to the carefully chosen decor and natural wood.