We had FFG cater our annual staff retreat. Lunch and desert for about 40 people, with a wide variety of dietary needs and/or food allergies. EVEYRONE was happy with the food: vegans and carnivores, gluten-free folk and "never met a carb I didn't like" folk. It was super fresh and incredibly tasty. The menu and descriptions made it easy to figure out who could eat what, and they were able to tweak one or two dishes to take care of allergies. Great customer service, too.