This was an amazing meal! Besides the amazing view and attentive staff, the food was outstanding and interesting. I can't eat gluten and it was refreshing to have a menu with so much variety that had many GF choices. My husband got the pork chop special with curried vegetables and I got the curried scallop and shrimp dish. Mmmm!!!! Our only complaint was that the sizes were enormous - too much food and we are hearty eaters. The Brussel sprout appetizer was delicious but so huge it could have been a meal. We got another nights food out of our meal but for some that extra food will end up in the trash which feels wasteful. Other than that I would highly recommend this place. A real treat.