Sucks for the gluten-free people that go here because they put zero seasoning on the meat (minus one star for this), so it tastes like nothing and is made in the kitchen - understandably.
Waited a ridiculously long time for food to begin because they waited for a table to fill up completely, so don't go if you're starving. We didn't see cooked food for about an hour (another minus one star).
Lastly, it's quite cold in the restaurant. Wasn't comfortable because of it.