GRANA Pizza Napoletana

After a year of planning, my wife and I finally snagged an evening to visit this place for a spontaneous date night, and it did not disappoint! We arrived just before the dinner rush, so we barely had to wait, but I’d definitely suggest making a reservation just to be on the safe side. The vibe was relaxed and inviting, making it the perfect backdrop for a cozy dinner. Our server was fantastic—friendly, attentive, and just a delight to chat with. One of the highlights for us was watching our dishes being prepared right in front of us; it added an intimate touch to the whole experience. When my margarita pizza arrived, I was blown away. Every bite was a burst of flavor—the dough was perfect, the sauce vibrant, and the cheese wonderfully fresh. To top it all off, I enjoyed a refreshing can of lemonata, which was the cherry on top of a wonderful evening. What was particularly great is that my wife, who has to be mindful of gluten, found the menu incredibly accommodating. She loved her dish as well! Overall, it was a memorable night filled with delectable food and warm ambience. We can't wait to return!

I think it is better than Ken’s. (Allegedly one of the worlds best pizza places) Grana was able to fit us in even though we didn’t have a reservation. It was still a long wait but it was definitely worth it. The flour is imported from Italy and it goes through a three day process to break down the gluten. My gluten free Fiance could eat the pizza with no problems. Definitely feels like Portland finally has an authentic Italian pizza place now!