The food at Gallo's is by far the best I've had in the area. They took extra care with our vegetarian quesadillas, creating an off-menu special with mushrooms, onions, and peppers, all freshly cooked and packed into fresh and tender corn tortillas. They will make anything in a veggie version and also do gluten-free. Portions are huge, too. The storefront restaurant is modest but has a warm feeling. Gallo's has the feel of a community favorite and the food is made with love. Can't recommend this gem enough!