This eatery features a bright, modern indoor space with a beautiful water feature outside, creating a classy yet welcoming vibe. It offers gluten-free pasta and zucchini spirals, with staff attentive to gluten-free needs, making it a notable choice for gluten-free diners seeking ambiance and options.
141 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They offer gluten-free pasta and zucchini spirals as zoodles.
2
Parking can be challenging during peak times due to nearby gym and post office.
3
Expect a long wait for a table, especially during busy hours.
325 High St SE, Salem, OR 97301, USA
2.4km
People are saying
A
Amoni Gregory
The food at this establishment is actually really good. The worst part is the manager. My family and I came in with a large party. The manger was beyond rude. They served my mother who has celiacs disease regular pasta she ate half of it before she realized. We asked for dessert menus and the manager came up and took our order and then she started to "clean" our table. She was bashing objects around. As she was "cleaning" she have the dirtiest look to my 2-year-old nephew. They charged us for the pastas even though they basically poisoned my mother. I called them and asked why they wouldn't comp the meal because of their mistake. The manager accused us of walking out on the bill which we did not do. The waitress accidently forgot to run our card. The whole experience was bad, and she was very rude.
R
R Wheeler
So yummy! We've gone 2 years in a row for our wedding anniversary now. They have gluten-free, friendly options. Great wines, great food. I had to restrain myself from licking my plate. Creme brulee was excellent!