Gasthaus „Zur Scheune“

A successful evening in the barn. We had a really excellent meal on the small sunny balcony. It is very positive to emphasize that gluten-free dishes are labeled and that gluten-free breading alternatives are available for schnitzel and gluten-free dumplings. The spiced meat was very tasty and of great meat quality, the pike perch with cucumber salad was very light and summery (I was thrilled by the delicious side salad and the fried thyme garnish), and the evening was rounded off with a creamy mango sorbet. My companions were also very satisfied. Thank you very much 🍀, we'll be happy to come back.

We've now eaten in the barn twice in a row and were very impressed by the friendly staff, the cozy atmosphere and the good cuisine. I particularly liked the fact that there were many gluten-free dishes!