Gastro Grub & Pub

Heard nothing but good things, so here it is — my honest take. Gastro Grub & Pub lives up to its reputation. When you walk in and see all those “Best of the Best” awards on the wall, expectations shoot up — and somehow, they deliver. The vibe’s simple and cozy, not flashy, just that laid-back Midwest comfort. Sometimes simple really is good. The menu surprised me — it’s got range. From a fresh, earthy beet salad to flavorful sweet potato tacos, it’s clear someone in that kitchen cares about balance and creativity. And then came the salmon — flaky, perfectly cooked, slightly salty but packed with flavor. Best I’ve had in a long time. The bread pudding deserves its own standing ovation — warm, rich, and the perfect ending to a meal that already felt like a hug. Service? Outstanding. Our waiter was genuine, quick with a smile, and went the extra mile to make sure my daughter — who’s celiac — had a gluten-free dish she could actually enjoy. That kind of care sticks with you. Sure, the low seating’s a bit tight, but when the food and hospitality are this good, it fades into the background. Family-and-friend–run, with real heart behind it — that’s rare these days. Bottom line: Cozy setting, honest food, and staff who make you feel right at home. Gastro Grub & Pub proves you don’t need fancy plating or mood lighting to be one of the best — just passion, pride, and killer bread pudding.

We stopped in for a drink on an early Friday afternoon. Plenty of tables to be had at this hour. We looked at the menu and see there is a large number of vegan and gluten free choices, not normally our kind of food. If we had been later we would have picked what looks to be delicious burgers or an entree such as steak dessert Burgo. The staff was friendly and prompt and they have a very beautiful building that is inviting.