This intimate gelateria offers a homely atmosphere perfect for a cozy, authentic experience. The staff are friendly and attentive to gluten intolerance, ensuring a safe visit for celiac guests. The setting complements the artisanal, gluten-free ice cream flavors like buckwheat cheesecake.
396 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
All flavors and cones are gluten-free.
2
Prices range from €3.50 to €6 depending on portion size.
3
The gelateria is small and may be hard to spot.
Via Francesco Muralto, 6, 22100 Como CO, Italy
2.4km
People are saying
C
Claudio Zanetti
Excellent quality with attention to intolerances and celiac disease
M
Manuel B.
Great ice cream! ALL the flavors and even all the cones are gluten-free (they even have flavors eg chesecake made with buckwheat which is safe for celiacs)!