This was one of the only places we visited twice during our 2 days in Cinque Terre. I got gelato the first time and a cannoli the second time. Both were excellent but the gluten free pistachio cannoli really stood out. The shell was actually a really great texture, not the normal too hard gluten free version. As a traveller, it's very comforting to see the "100% senza glutine" sign on the door.