I went during lunch and it was not too busy. Food came out quick. I appreciate the gluten free options! They used a good noodle sub for ramen instead of pho rice noodles so that’s really nice. I do think the broth needed more depth. I ordered the spicy miso, no egg and replaced the pork with chicken because of the soy sauce. Mushroom was extra $1.
Overall not bad at all! Would come back when craving ramen.