Geraldine's Supper Club & Lounge

Gorgeous spot and worth going for the soothing live jazz. The restaurant itself is absolutely stunning with gleaming bar and antique charm. Atmosphere and service is a bit pretentious/exclusive. Not recommended for celiacs. Staff showed no awareness or willingness to offer gluten free options.

Wow, thank you, Shannon and Geraldine's Supper Club & Lounge!  Good friends were in from out of town and they invited us to Geraldine's.  It's one of their favorite places to eat, and now I can see why! I had never been to the restaurant, so the first thing I did was call and talk to the General Manager, Shannon Rogers.

Shannon was so friendly, and you could hear her genuine kindness come through the phone.  Then she asked me to hold and went back to confer with the chef.

She came back with great options, and we had a game plan, and it looked really good for my wife! Last night we met our friends at Geraldine's and I was blown away.  The atmosphere, the food, and the drinks were all excellent.  The service is top-notch and is delivered with this genuine and relaxed style and flow. I'm from the East Coast and I grew up with fresh seafood, so I looked at the crab cakes with a little skepticism.  You can't usually get crab cakes that match what I grew up with in Maryland, but these did! The scallops were perfectly seared and so tender, and I found out that they had creme Brule and ordered that to finish my meal.  It was Fantastic! I'm so grateful for a great evening with friends and for the amazing food and amazing service.  They even had live piano music to accompany our meal. If you get a chance, go check out Geraldine's, you won't be sorry that you did. If you get to meet Shannon, say hi for me.  She's a wonderful manager and host and a level one sommelier so she can help you with a great wine selection too.