Giardino

With a suggestion from a friend, and reading several reviews, we decided to have lunch at Giordano. We both decided on a Build Your Own Pasta entree. My Wife chose Gluten Free Pasta, with grilled Chicken, Mushrooms & Garlic. I chose Pappardelle Pasta, Italian Sausage, Broccoli & Garlic. We both chose Olive Oil & Butter for our sauce. We had three small issues with our food. They were not served hot. My Wife sent her's back & it was warmed up. Also, the cook accidentally put Onions in her dish, which she is allergic to. We think the cook also forgot the Garlic, as we could not taste any trace of it. As we love Garlic, I will ask for extra next time. I did get a sample of their Marinara Sauce, which was very tasty. We had Creme Brulee for dessert. All in all, our meal was Delicious! We didn't let a couple of small mistakes ruin our experience! I have to give a salute to our amazing server, Alayna. She is very polite, professional and an absolute Sweetheart. Took care of our every need. The restaurant is well decorated & has a nice ambiance to it. We try to support local businesses as much as possible. We are look forward to enjoying another meal at Giordano.

Delicious. The only thing better than the service was the food. The salmon was perfectly cooked. Spaghetti and meatballs portion are huge. Lasagna was terrific. Asparagus replaced spaghetti for the vegetarian/ gluten free guest. We Cleaned our plates. Desserts are made on site...Yum. We'll be back!