Korean restaurant that allows you to have many variations of dishes, including gluten-free ones.
For lunch, two people with celiac disease were traveling and we visited this restaurant attracted by the menu and the experience was fantastic.
The waiters spoke Italian well and served us even indicating what dishes they were. In addition to this, they did not hesitate to answer our curiosities with a smile and never failed to give us information rich in cultural notions.
The place is a little bare, it could be spruced up, but the service and the music more than make up for this aspect.
As a celiac it was a fantastic experience that I can't wait to repeat and in which I didn't have to give up traditional dishes due to food allergies