Giolatto

I asked for gluten-free ice cream, but they failed to mention that their gluten-free options are also lactose-free and egg-free. I ordered hazelnut and vanilla, but the ice cream was watery, overly sweet, and lacked any real flavour. Only when I inquired about the ingredients did they clarify that it was vegan—enthusiastically adding, "que no engorda!" They should understand that those seeking gluten-free options aren’t necessarily vegan or worried about calories. There are definitely much better gluten-free options in Seville!

Gluten-free ice cream doesn't taste like anything because it doesn't have milk, eggs or sugar either.

Amazing, and good gluten control, they have everything separate🤙🏻🤙🏻