Great atmosphere but I am disappointed in the ‘gluten free’ options such as the buffalo wings/salt and pepper squid. Labelled as gluten free, yet when I ordered I was told that they are fried in the same oil as their gluten products. Falsely labelling food items as ‘gluten free’ makes it harder for people who actually have to follow a strict gluten free diet, and shows the restaurants lack of care towards those with dietary requirements. You wouldn’t label something ‘nut free’ but then tell the customer that ‘actually the product has been prepared on the same cutting board as all of our nut products’. Honestly do better. Really disappointing.