Glory Days Grill

Good food. Decent American variety. I've been here twice, and the service has been good. They try to work with gluten sensitive people, but both times, my family member either had to err on the side of caution due to the server being unsure of the cooking process or the meal came out contaminated and had to be recooked. They obliged, but my family member had to be super vigilant because the restaurant was not. Other than this hiccup, the experience was pleasant.

About 6 years ago (from the date of writing) I went to Glory Days and it was not the best of experience. For context, I have Celiac's so I'm one of those delicate snowflakes that went there for the gluten free (GF) options. It was not great. Worse than great. Upselling the GF bun, the bun fell apart in five seconds (tapioca bun?), and it was generally a terrible burger. I couldn't get over the burger because of the bun. Fast forward to a few weeks ago. I went there with my family and we had an *awesome* time. The staff were great and were willing to deal with my snowflake-iness. (They currently serve Udi's buns on their burgers.) The food was, surprisingly, really good. The burger was a little over-cooked, probably because of my accent (I'm originally British) and "medium well" got turned into "well" but, overall, it was tasty. The only issue that I had was extending my jaw around the size of the burger. I like the place now. I'm going to go back there after practicing cracking my jaw to fit around the size of the burgers! If you're a GF-er, check it out.