This restaurant had a few gluten free options although not labeled on the menu. I had the chicken fajitas with corn tortillas. The chicken had strong flavor and the vegetables were smokey and the perfect compliment.
Prior to coming to the restaurant, I called and checked they had gluten free options. The person who answered the phone said "of course" and listed a few categories of foods (tacos, fajitas mostly).
I didn't eat the chips and salsa that were on the table. I didn't check if they were fried in house or in a shared fryer. I assumed they would be a risk for cross contamination so I just skipped them.