Gordon Ramsay Hell's Kitchen

It took 1 hour for the food to arrive. There were 4 of us and each dish arrived at a different time. (If you go to a restaurant with someone, you should eat with them, not one person eats and the other waits). A year and a half ago, I had the best experience in Las Vegas with this restaurant and it was incredible, but here in Nevada it was the worst experience. I am allergic to gluten and dairy and I expected the same quality that I received in Vegas, but my dish came in very small quantities and I had to separate the ingredients because I couldn't believe I had ordered something, paid for something and I am leaving hungry! In Vegas, they were attentive and made a plate of appetizer, main plate, and dessert that I could eat. In Nevada, the appetizer wasn't enough for 4 people, let alone 2. My main plate came in small quantities and I am still hungry, and there is no dessert that I can eat. Very disappointed with the lack of quality, lack of speed, and for allowing a pregnant person to leave hungry and with the worst experience and waste of money! (I separated each item in my plate to everyone can see the quantity of food I received!!!!!!)

Obviously if you're coming here, be prepared to spend a lot but it's worth it for sure. We got the seafood tower and I feel like that alone would have been a sufficient meal for 3 people. It was huge, beautiful and a lot. I got the lobster risotto appitizer as a meal and it was absolutely delicious. They made it gluten free for me and were willing to accommodate any food allergies as best they could. I also got the artichoke soup which was so good. My friends got the beef wellington and one of the steak specials. We were all happy. Sadly they had no GF desserts but my friends got the sticky toffee for dessert and I've never seen 2 women in such ecstacy over a dessert before. It was highly entertaining to watch them devour it. One of my friends dropped a piece on the table and still ate it because it was that good. We all agreed next year we'd have to go back for dessert because it will haunt them forever with its deliciousness.