Gostišče Sovdat, Erika Vračun s.p.

Our stay was better than expected. The staff was very friendly, helpful and accommodating right from the start. Gluten-free at breakfast and in the in-house restaurant (there is a 15% discount for guests here) was no problem, there were even two types of muesli, three different types of bread and three different types of biscuits - a big thank you again for that, that's not a given!! The breakfast buffet was more than sufficient, there was even tuna, salmon, mozzarella, olives etc. and you could have fresh eggs made. The coffee comes from a small machine but tastes really good! We also ate there in the evening on three out of four days because we liked it so much. The room was nice, a bit cramped but very modern. Check-in and check-out went smoothly, the air conditioning worked great. It's a bit noisy, but since there are only a few rooms it's absolutely ok. The location is very central, there are many restaurants and shopping opportunities nearby.

this restaurant can cater to vegans and people who don't tolerate gluten. portion sizes are extremely generous by default and can be customised to suit a variety of appetites. local specialities are on the menu along with a selection of hamburgers. I have coeliac disease and I was travelling with two vegans when we discovered this place. we were delighted to find that all our dietary requirements could be met, with very helpful service. our waitress suggested side dish substitutions for everything we considered. the bovec plate (cheese and boiled new potatoes) was an extremely nice local starter and their mashed potato is excellent. this restaurant is an excellent choice for vegetarians, vegans, gluten intolerant people etc. provided they don't have stringent cross contamination standards.