Came here with my family on Saturday and had a wonderful experience! My mom and I both have celiac disease, and our server, Mikayla, took great care of us! She made sure everything we ordered was gluten-free, warned us of the cross contamination with their fried foods, and suggested great options for us and the whole table. All the food was delicious, but the star was definitely the esquites corn appetizer and the verde and rojas salsa! Also their non-alcoholic cocktail was delicious.
Special thanks to Mikayla for the wonderful service and making our experience delightful!