Grand café Marron

Despite my fear of eating out because of my celiac disease, I was well reassured and my wishes were treated very kindly. The service was very focused and friendly.

Your plate will look fine once you get it served, but then you have to try to process it. And that's not easy, with dry pieces of chicken, tasteless-watery steak tartare and tough white fish. The young service is friendly, but does nothing about your comments. What's good: gluten-free bread and coffee. Loud music. We'll never come here again